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Big Ditch Brewing Co. expands with another downtown production facility

The Big Ditch taproom and production space at 55 E. Huron at Ellicott will remain, said owner/founder Matt Kahn.

BUFFALO, N.Y. — Big Ditch Brewing Co. is expanding production operations downtown, a few blocks away from its existing taproom.

The company is leasing 14,000 square feet at 101 Oak St., former home of Heritage Center/ARC of Erie County in space used for woodworking and manufacturing.

The Big Ditch taproom and production space at 55 E. Huron at Ellicott will remain, said owner/founder Matt Kahn.

To read the full article, click here to go to Buffalo Business First's website.

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