BUFFALO, N.Y. — Buffalo's fall edition of Restaurant Week is here, and many local restauranteurs are inviting guests to come try out their menus.
Restaurant week is happening from Monday, Oct. 14 to Sunday, Oct. 20.
“Residents are our best advocates and ambassadors,” said Patrick Kaler, president and CEO of Visit Buffalo Niagara. “People like to know where the locals like to go.”
It is a great opportunity for people to try both new and old dishes.
Restaurants participating include Big Ditch Brewing Company, Bratts Hill, Casa Azul, Falley Allen, Osteria 166, and more. Those looking to view a full list of participating restaurants can click here.
“I usually like to try a restaurant that I haven’t been to before,” he said. This year, Kaler was heartened when restaurants signed up and joined the week’s promotion more swiftly than usual. “Restaurant Week is working,” he said.
To learn more visit www.visitbuffaloniagara.com/buffalo-restaurant-week